BREAKING: Target Test Prep releases Brand New 2026 On Demand GMAT prep course

Redeem

Target Test Prep · GMAT

Choose how you want to prepare

Learn live with an expert or move at your own pace. Every option includes the complete TTP study system.

★★★★★5.0559 reviews
GMATBootcamp Starts Sep 21
Chris Peckover, Target Test Prep GMAT expert
LIVE ONLINE BOOTCAMP

Live Online Bootcamp Class with Top GMAT Expert Chris Peckover

Sep 21 to Oct 9, 2026

Schedule
Mon to Fri · 7:00 to 10:00 PM ET
Included
Live classes + 6 months of TTP OnDemand
  • Boost your GMAT score in less than one month in a live online class
  • 6 months access to TTP OnDemand video courses included
View bootcamp & enroll
Limited cohort · enrollment openTarget Test Prep
EALiveTeach 5 seats left
Logan Thompson
EXECUTIVE ASSESSMENT

Sep 6 to Dec 6, 2026

with Logan Thompson

Schedule
Sun · 9:30 AM to 12:30 PM ET
Included
40 hours of live online classes plus six months of access to the complete TTP EA OnDemand course.
  • 165+ EA Score Guarantee
  • 4,100+ Quant, Verbal, and Integrated Reasoning practice questions
  • 400+ hours of in-depth video lessons
  • 3,000+ step-by-step video solutions
View EA class & enroll
Limited cohort · enrollment openTarget Test Prep
GMATOnDemand Start anytime
SELF-PACED MASTERCLASS

Target Test Prep GMAT OnDemand

Complete access from day one. Study on your schedule.

715+ score guarantee
$0to start then $127/mo
  • Personalized study plan and analytics
  • Thousands of lessons and practice questions

Compare the format, schedule, and included access before enrolling. Prices and seat counts shown reflect the supplied offer details.

Analysis of an argument - first attempt

Expert replies
by ctur9967 » Thu Nov 11, 2010 7:47 pm
Hi,

this is a follow up to my Analysis of an issue.

Once again, first attempt and under timed conditions.

let me know what you think.

Cheers,

Chris

Analysis of an argument.

"It is a popular myth that consumers are really benefiting from advances in agricultural technology. Granted, consumers are, on the average, spending a decreasing proportion of their income on food. But consider that the demand for food does not rise in proportion with real income. As real income rises, therefore, consumers can be expected to spend a decreasing proportion of their income on food. Yet agricultural technology is credited with having made our lives better.

This argument is flawed because it is justified upon a misinformed understanding of economic principal. It does not consider the impact of rising incomes on food prices. Nor does it address the supposed benefits that agricultural technology is credited with in an attempt to refute them. However, the most critical is that it does not address the components of the "myth" that it opposes.

The foundation upon which the argument rests is not sound, as the statement does not address the agricultural technology that is credited with having increased living standards. Without refuting the evidence or claims this argument is unable to prove conclusively that the "popular myth" is indeed myth. However, it is possible to show that the evidence used by the argument can be undermined.

The argument is based upon the fact that consumer incomes have increased and the proportion of income spent on food production is reduced. In the process of writing it was assumed that although demand does not increase, food prices have not changed. However, this claim is not substantiated with evidence and is merely alluded to. Subsequently without proof otherwise, it is prudent to assume that the principles of inflation apply. The argument has not considered this. With a rise in real income comes an increase in the buying capacity of a population. If food production was stagnant, the rise in income would result in a rise in price.

The argument states that spending proportions of income on food has decreased. The only logical explanation for this is an increase in supply meaning more is available to go round. This is the likely cause of a reduction in the percentage of income spent on food. Without evidence to support attributing cause to such phenomena, it is prudent to generalise. Since agricultural technology is credited with having made consumers lives better, it is likely that there is some evidence to support this attribution. As previously mentioned the possible evidence has not been addressed. However, an example of evidence that counters the argument is the technology of Genetically Modified Food (GMF): with refinement of plants genetics higher crop yields are possible, thus giving causation for the disputed claim of agricultural technology benefitting a population. Many other alternatives are possible.

It is clear that this argument is based upon misinformed views and is not valid due to it not addressing the supposed "myth,". Without having considered these options the credibility is undermined and has no solid ground upon which to stand.
However, the argument states that spending proportions of income on food has decreased. The only logical explanation for this is an increase in supply meaning more is available to go round. This is the likely cause of a reduction in the percentage of income spent on food.
Without evidence to support attributing cause to such phenomena, it is prudent to generalise. Since agricultural technology is credited with having made consumers lives better, it is likely that there is some evidence to support this attribution. One possible technology is Genetically Modified Food (GMF), with a refinement in plants genetics higher crop yields are possible, thus giving causation for the disputed claim. Many other alternatives are possible.

It is clear that this argument is based upon misinformed views and is not valid due to it not addressing the supposed "myth,". Without having considered these options the credibility is undermined and has no solid ground upon which to stand.
Join the discussion
Source: — GMAT Essays (AWA) |

by ctur9967 » Thu Nov 11, 2010 7:59 pm
- Had a little copy paste error.

Analysis of an argument.

"It is a popular myth that consumers are really benefiting from advances in agricultural technology. Granted, consumers are, on the average, spending a decreasing proportion of their income on food. But consider that the demand for food does not rise in proportion with real income. As real income rises, therefore, consumers can be expected to spend a decreasing proportion of their income on food. Yet agricultural technology is credited with having made our lives better.

This argument is flawed because it is justified upon a misinformed understanding of economic principal. It does not consider the impact of rising incomes on food prices. Nor does it address the supposed benefits that agricultural technology is credited with in an attempt to refute them. However, the most critical is that it does not address the components of the "myth" that it opposes.

The foundation upon which the argument rests is not sound, as the statement does not address the agricultural technology that is credited with having increased living standards. Without refuting the evidence or claims this argument is unable to prove conclusively that the "popular myth" is indeed myth. However, it is possible to show that the evidence used by the argument can be undermined.

The argument is based upon the fact that consumer incomes have increased and the proportion of income spent on food production is reduced. In the process of writing it was assumed that although demand does not increase, food prices have not changed. However, this claim is not substantiated with evidence and is merely alluded to. Subsequently without proof otherwise, it is prudent to assume that the principles of inflation apply. The argument has not considered this. With a rise in real income comes an increase in the buying capacity of a population. If food production was stagnant, the rise in income would result in a rise in price.

The argument states that spending proportions of income on food has decreased. The only logical explanation for this is an increase in supply meaning more is available to go round. This is the likely cause of a reduction in the percentage of income spent on food. Without evidence to support attributing cause to such phenomena, it is prudent to generalise. Since agricultural technology is credited with having made consumers lives better, it is likely that there is some evidence to support this attribution. As previously mentioned the possible evidence has not been addressed. However, an example of evidence that counters the argument is the technology of Genetically Modified Food (GMF): with refinement of plants genetics higher crop yields are possible, thus giving causation for the disputed claim of agricultural technology benefitting a population. Many other alternatives are possible.

It is clear that this argument is based upon misinformed views and is not valid due to it not addressing the supposed "myth,". Without having considered these options the credibility is undermined and has no solid ground upon which to stand.
Join the discussion

• Page 1 of 1